MEET THE CHEF

CHEF JA MOORE

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  • Graduate of Johnson & Wales University with a degree in Culinary Arts. 
  • Chef
  • Restaurant General Manager
  • Cafe Manager
  • Food and Beverage Manager
  • Catering Director

JA Moore is a Lowcountry native, community advocate and the first & only professional chef elected to the South Carolina House of Representative. A graduate of Johnson & Wales University, JA has over 15 years of experience as a chef. His cooking combines traditional soul food with classical and contemporary techniques. JA volunteers his time and talent with the Lowcountry Food Bank, teaching nutrition classes.